Camu Camu is a tree native to the Peruvian Amazon. According to popular knowledge, the name Camu Camu comes from the sound that fish makes when they eat the fruit /kamu kamu/. This is because some Amazonian ethnic groups still use Camu Camu as bait. Also, other ethnic groups as the Shipibo-Conibo use the shell of the fruit as a natural pigment for dyeing vegetable fibers. Saysi brings the natural antioxidant cream enriched with natural ingredients such as camu camu, tara, sacha inchi oil, and vitamin E. This cream hydrates and moisturizes your hands giving them softness, firmness, and a delicious smell.
Water, glyceryl stearate/cetearyl alcohol/ stearic acid/sodium cocoyl glutamate, (cetearyl alcohol, dicetyl phosphate, and ceteth-10 phosphate), caprylic/capric triglyceride, sodium PCA, potassium sorbate, water/glycerin/hydrolyzed caesalpinia spinosa gum/caesalpinia spinosa gum, cetyl alcohol, glycerin, tocopheryl acetate (vitamin E), citrus aurantium dulcis (orange) peel, cinnamomun zeylanicum leaf essence (cinnamon), plukenetia volubilis seed oil (sacha inchi), xanthan gum, sodium benzoate, and myrciaria dubia fruit extract (camu camu)
RECOMMENDATION AND SUGGESTED USAGE:
- Hands cream
Apply on hands with soft and light massages until its complete absorption.
Keep in a cool and dry place.
Protect from light.