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Since 1997 Naturandes reconnects the contemporary world with the ancient wisdom of the Andean cultures: 5,000 years of nutrition, intelligence, and agriculture in your hands. Emoliente is a healthy drink with tradition and an expression of popular culture that transcends generations. It has its origin in barley water, a very popular drink in Europe that arrived in Peru in the 17th century. Over the years, thanks to people and its extensive knowledge of the world of plants inherited from the ancient Peruvians, the drink has been transformed. This is how new ingredients are added: healing plants, powerful roots, and nourishing grains that give rise to the traditional Emoliente we know today. This traditional Emoliente has ingredients like barley, flaxseed, and boldo. Emoliente is a herbal tea rich in vitamins and minerals such as iron, calcium, phosphorus, magnesium, and potassium. Plus, it's low in calories and has a natural source of fiber.
Horse's tail (Equisetum G
), barley (Hordeum bulgare
), flaxseed (Linum usitatissimum
), and boldo (Peumus boldus
How to prepare it?
- Pour 4 l of water into a pot and add all the content of the package.
- Boil over low heat for 30 minutes.
- Strain and let it cool.
- Add sugar, panela, or stevia to taste.
Enjoy it chilled or hot, light or thick.
Keep in a cool and dry place.
Manufactured in a facility that processes wheat and nuts.