THIS PACK CONTAINS

• Chocolate Mix Andino Kiwicha, Quinoa and Cañihua 60% cocoa - Mix Andino, 1.58 oz (45 g)
• Organic chocolate with 50% of cocoa and pop quinoa, 1.58 oz (45 g)
• Chocolate with 50% of cacao and blueberries - Misky Late, 1.58 oz (45 g)
• Chocoberry chocolate with blueberries, cape gooseberry, raisins with 70% cocoa., 1.58 oz (45 g)

A LITTLE BIT OF HISTORY
According to the educational YouTube Channel TED-Ed, the ancient people of the Americas new how to manage Cacao by 1900 B.C. It is said that until the 16th century, Cacao was only known in Central America as a bitter beverage. In Peru, Cacao is cultivated in the Jungle regions like Loreto, San Martin, Ucayali, Huanuco, Junin, Pasco, Madre de Dios, Cuzco, and Ayacucho. Ancient Peruvians said that Cacao was a symbol of physical strength and longevity. Likewise, it is said that this superfood was consumed for its benefits—a naturally relaxing and stimulating food. Cacao butter, on the other hand, was very useful for wound healing. 

GET TO KNOW THE PRODUCTS AND ITS BENEFITS

• Chocolate Mix Andino Kiwicha, Quinoa and Cañihua 60% cocoa - Mix Andino, 1.58 oz (45 g)

The cacao (Theobroma cacao L.) of all this chocolate is native to Ayacucho in Vraem (Apurimac, Ene, and Mantaro river valleys, Valles del río Apurimac, Ene y Mantaro.) This organic chocolate bar has a mix of quinoa, amaranth, and kaniwa flavors that will make you feel a tasty experience. Each chocolate bar gathers the effort of hardworking families from Vraem who provide this wonderful organic product. While enjoying this chocolate bar you are directly contributing to the improvement of their quality of life.

• Organic chocolate with 50% of cocoa and pop quinoa, 1.58 oz (45 g)

The cacao (Theobroma cacao L.) of this chocolate is native to Ayacucho in Vraem (Apurimac, Ene, and Mantaro river valleys, Valles del río Apurimac, Ene y Mantaro.) This organic chocolate bar has a mix of chocolate and coffee flavors that will make you feel a tasty experience. Each chocolate bar gathers the effort of hardworking families from Vraem who provide this wonderful organic product. While enjoying this chocolate bar you are directly contributing to the improvement of their quality of life.

• Chocolate with 50% of cacao and blueberries -
  Misky Late, 1.58 oz (45 g)

The cacao (Theobroma cacao L.) of this chocolate is native to Ayacucho in Vraem (Apurimac, Ene, and Mantaro river valleys, Valles del río Apurimac, Ene y Mantaro.) This organic chocolate bar has a mix of chocolate and blackberries flavors that will make you feel a tasty experience. Each chocolate bar gathers the effort of hardworking families from Vraem who provide this wonderful organic product. While enjoying this chocolate bar you are directly contributing to the improvement of their quality of life.

• Chocoberry chocolate with blueberries, cape gooseberry, golden raisins with 70% cocoa., 1.58 oz (45 g) 

The organic cacao (Theobroma cacao L.) of this chocolate—criollo variety—has a special aroma well known for its quality. Besides, it is made with the highest standards in the comprehensive management of cacao cultivation with farmers located at the districts of Chungui, Anco, Ayna y Kimbiri in Vraem (Apurimac, Ene, and Mantaro river valleys, Valles del río Apurimac, Ene y Mantaro.) Each chocolate bar gathers the effort of hardworking families from Vraem who provide this wonderful organic product. While enjoying this chocolate bar you are directly contributing to the improvement of their quality of life.



INGREDIENTS BY PRODUCTS
Chocolate Mix Andino Kiwicha, Quinoa and Cañihua 60% cocoa - Mix Andino, 1.58 oz (45 g): Cocoa, cane sugar, cocoa butter, pop quinoa, pop amaranth or kiwicha, and pop kaniwa soy lecithin (E322).
Organic chocolate with 50% of cocoa and pop quinoa, 1.58 oz (45 g): Organic cocoa, cacao butter, skimmed milk powder, sugar, pop quinoa and soy lecithin (E322).
Chocolate with 50% of cacao and blueberries - Misky Late, 1.58 oz (45 g): Cocoa, sugar, milk powder, cocoa butter, whey, dehydrated cranberry pieces and soy lecithin (E322).
Chocoberry chocolate with blueberries, cape gooseberry, golden raisins with 70% cocoa., 1.58 oz (45 g): Cocoa, cocoa butter, panela, and dried fruits blueberries,cape gooseberry, golden raisins and soy lecithin (E322).

ADDITIONAL INFORMATION

• Chocolate Mix Andino Kiwicha, Quinoa and Cañihua 60% cocoa - Mix Andino, 1.58 oz (45 g), HACCP
• Organic chocolate with 50% of cocoa and pop quinoa, 1.58 oz (45 g), USDA Organic
• Chocolate with 50% of cacao and blueberries - Misky Late, 1.58 oz (45 g), HACCP
• Chocoberry chocolate with blueberries, golden raisins and cape gooseberry with 70% cocoa., 1.58 oz (45 g), HACCP

SUGGESTED USE
Keep in a cool and dry place.
Protect from light.
Direct consumption.